Ingredients

• 20 ml Madu Murni 
• 1 slice Dry Lemon 
• 3 ml Coffee Concentrate 
• 120 ml Water 
• 50 gr Ice Cube 

Serving Suggestions

1. Pour Honey Hevea into the glass.  
2. Pour Coffee Concentrate with water.  
3. Add ice cubes.  
4. Garnish with a lemon slice or dry lemon. 
5. Honey Moon is ready to drink.