The freshness of the tea, combined with the sweet delicacy of mint syrup and savory Vanilla Creamer. A great choice to raise mood on an unpleasant day.
AltoPresso Tea: 2ml + 8ml water
Mint syrup: 20ml
Ice Cube: 130gr
Warm Water: 80ml
1. Prepare a glass
2. Mix 2ml alto presso coffee with 8ml of water
3. Pour 20ml of mint syrup
4. Pour in warm water and ice cubes
5. Serve